Louie’s Bar: The Ultimate Dive Bar Experience in San Francisco

Food was top tier. Could've used a little seasoning on the patty but overall everything was great. Staff were cool and everything was super clean. I'll definitely be back!

Soooooo good! I had the Crab Roll. Absolutely delicious, great amount of crab and wonder customer service!

Dropped in for a quick date night meal on Friday. While the surrounding are (FiDi) is not particularly lovely on a Fri/weekend evening, Louie's bar was a fun and tasty place to grab a bite and drink. While it has a "divey" environment, the inside is nice, clean, and has more elevated food options. We started with the spicy guava marg and London fog; even though I'm not a fan of gin, the London fog's perfect creaminess made me enjoy the drink. The spicy marg definitely has a kick.. I got 2! For food, both the burger and Caesar salad with chicken were delicious. The real star though was the house-made citrus habanero sauce; perfect tart- and spiciness to douse all over my food. We also got the chefs special kungpao brussels; while the flavor was good, I wish the brussel sprouts were crunchier. Bartenders were attentive and I love the large tv playing sports. Next time we're back, I want to try one of their Saturday dinners which look/sound amazing!

Was recommended since we were hungry after our whiskey cocktail making class . Really chill dark vibe cozy spot . The burger and fries were good! The tacos were lacking the bulgogi flavor though . The spicy margarita was good . The price was decent ! Friendly customer service and spot all around !

It's always good to find a go-to spot for burgers and drinks, and I think I might have just found my spot! The Burger was delicious! Great patty (I got it medium-rare) topped with bourbon BBQ jam, arugula, and potato sticks. I added cheese (white cheddar) and a side of fries to mine. The fries were very crispy and tasty. One thing to note is that the bourbon BBQ jam tasted like it had some kind of tomato base, which is not what I expected when I ordered. With the cheese slice on top, it made me feel more like I was eating "chicken parm" (but burger) than BBQ. I probably would have liked something more like caramelized onions or mushrooms, but the bacon chunks in it were good. Prices are fair and service was good. I'm pretty sure they will see me again.

Very chill dive bar that we came to after going to the MOMA. It was lively enough with a good amount of people, but it was still mellow enough that you could walk in and get a table on a Friday night. The cocktail I tried was good, but nothing too special -- I'd probably just get the beers next time. The place had good snacking pub food like the sour cream and onion popcorn, garlic cheese fries, and potato skins. I don't come to this area that much, but I would stop by here again in the future!

Perfect dive bar! No parking whatsoever at all ! I honestly don't remember food menu / options . Drink specials, like 1 beer & 1 shot Lots of seating Clean Bathroom Fancy rare beers down to PBR friendly professional staff I'd love to return here next time I'm in town & I'll definitely recommend

I got the Potato Skins for $13 It was my first time having this! It comes with pork belly, cheese, quail egg, creams and chives. It was just an explosion of flavor! Each bite was so delicious. I loved the crispness of the pork belly, the popping egg yolk, and the cream. Make sure you get a little bit of everything on your fork and you'll get the perfect bite.